To carry the theme right on through to the dessert, they went with an under the sea cupcake tower. The variety of cupcake flavours comprised of BananaRama, Midnight Chocolate, Vanilla Orchid and Ebony & Ivory, each finished with a handmade white chocolate seashell. The top tier was all edible, including sugar seashells, coral, kissing fish and bubble sugar.
Congratulations Nicole & Jeff!
No comments:
Post a Comment